Canadian Association of Food Professionals (cafp)
The Canadian Association of Foodservice Professionals (CAFP) is a non-profit, affiliate group with membership by students in the hospitality, nutrition, and public health programs. One of the major objectives of CAFP is to assist young people seeking careers in the hospitality, public health and foodservice industry. CAFP helps facilitate career development through a variety of seminars, events and workshops, and offers excellent educational programs, networking opportunities with professionals, scholarships & bursaries, and more.
Dairy Farmers of Ontario
Dairy Farmers of Ontario believes that industry partners need to support foodservice and work in tandem to help revitalize the industry. “In the short term, the industry and all those involved continue along the path to recovery and resurgence—all those within the industry have a role to play to reshape the future and contribute to its success. Everyone needs to roll up their sleeves and focus on the tasks at hand to create success and improve upon recent results. Dairy Farmers of Ontario is taking this challenge to heart in 2022 and 2023 by supporting the industry by investing in its future.